Tanigar Meats is a mixed farming husband and wife enterprise based in the Southern Tablelands of NSW producing Angus Beef and Dorper Lamb, which we sell at various markets in Canberra and the Southern Tablelands. The end product that the consumer is purchasing from us is high quality, farm fresh, juicy, tasty and tender and is extremely well priced. Our philosophy is from our paddock to your plate. All animals are free range, pasture fed and raised, hormone and antibiotic free. Our products are available as individual cuts as well as bulk. We also do gourmet homestyle Dorper Lamb Pies in various flavours such as: Plain, Afghani, Butter, Moroccan and Rogan Josh. All you need to do is heat and eat. We hope that you consider giving our products a try, we’re sure that you won’t be disappointed.
Tanigar Meats, The Chilli Factory and Alpine Berry Farm – Products
Angus Beef and Dorper Lamb, sausages and rissoles. Gourmet homestyle Dorper Lamb Pies. The Chilli Factory - sauces, jams and relishes and Alpine Berry Farm Products - jams, marmalades, dessert sauces, vinegars (plain and caramelised), pesto and tapenades.